Experiences labelled with 'quebec travel'
Whenever I travel to a new country, I always try and taste the local food—whatever that may involve. Sometimes you get completely grossed out, and sometimes you hit the jackpot. Often it involves something that has a slightly different approach to it, and it makes you wonder why you didn’t come up with the idea yourself. Montreal 's Poutine is one of those examples. Poutine is a staple of the Canadian province of Québec that was invented in the 1950’s. It’s quite simple, French fries covered in gravy and cheese curds. Now, while this may sound quite innocuous, it really can be incredibly delicious (especially at 3 a.m!), and depends quite a lot on the quality of the fries, the thickness of the gravy, and ...
