Preparades? Yes, I was ready I said. My guide waved a quick goodbye and got back in his car, slammed it into gear and headed back down the mountain. I moved my bike to the road’s shoulder and while I pulled on my gloves, I admired the tranquil morning canyon below me. I had come to the top of the Yungas Road, also known as Death Road this morning. I had been making the trek northward from Patagonia with no idea of what I wanted to do or where I was going. Along the way I got drunk in a bodega in Mendoza, got the flu in Salta, and ate real locro in Jujuy. Fun, but not real adventure. Then over a cup of coffee ...
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